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From This Weeks Menu
Cheddar Chicken Quesadillas
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Crispy quesadillas with melty cheddar and chicken. Super kid-friendly.
Ingredients
- 2 cup cooked shredded chicken
- 2 cup shredded cheddar
- 4 each flour tortillas
- 1 tablespoon butter
Instructions
Serve with salsa or sour cream if you want.
- Heat a skillet over medium.
- Butter one side of a tortilla and place butter-side down in the skillet.
- Add chicken and cheddar, then top with another tortilla (butter-side up).
- Cook 2–3 minutes per side until golden and cheese melts.
- Slice into wedges.