From Appalachian Comfort

Fruit Pizza

Fruit Pizza

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A delicious and colorful fruit-topped sugar cookie base with cream cheese and Cool Whip.

Ingredients

  • 1 package Pillsbury sugar cookie dough
  • 8 ounce Cream cheese
  • 8 ounce Cool Whip
  • 2 each Kiwis
  • 10 each Strawberries
  • 2 each Bananas
  • 3 ounce Blueberries

Instructions

Preheat oven to 350°F.

Spread the cookie dough evenly on a circular pizza pan to about 1/2 inch thickness.

Bake for 20 minutes.

Let the cookie base cool.

Mix cream cheese and Cool Whip until well combined.

Spread the cream mixture evenly over the cooled cookie base.

Slice the kiwis, strawberries, and bananas.

Arrange the sliced fruit on top of the cream layer in your desired pattern.