From This Weeks Menu
No-Bake Granola Bars
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These no-bake almond butter crunch bars are the perfect healthy snack or grab-and-go breakfast, made with wholesome oats, crispy rice cereal, creamy almond butter, and naturally sweetened with maple syrup. Ready in just 30 minutes, they're perfect for meal prep, lunchboxes, post-workout fuel, or an afternoon energy boost. Simple ingredients, irresistible crunch, and no oven required.
Ingredients
- 1 cup Rice Krispies
- 3 each rolled oats
- 1 cup creamy almond butter
- 1/4 cup maple syrup
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon kosher salt
Instructions
- Line an 8-inch square baking pan with parchment paper.
- Toss together 1 cup crisp rice cereal and 3/4 cup uncooked oats in a large bowl.
- Place 1 cup creamy almond butter, 1/4 cup pure maple syrup, 1/2 tsp. ground cinnamon, and 1/4 tsp. kosher salt in a small saucepan.
- Heat over medium; cook, stirring constantly, for about 30 seconds.
- Pour the mixture over the cereal and oats; gently mix together with a spatula until combined.
- Spread the mixture evenly into the prepared pan, pressing firmly to form a compact, even layer.
- Chill until fully set, about 30 minutes.
- Cut into 12 bars.
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